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This tea has a sweet aroma and a delicate taste. It is a vivid bouquet of exquisite black teas from the elite plantations of Ceylon, which have been carefully selected by the tea-tasters of the Hyleys Tea.
Ingredients Ceylon Black Tea,
Directions To brew, draw fresh cold water into a kettle and bring to boil. Pour the boiled water into a clean and dry ceramic tea pot containing one tea bag per person. Use about 200ml of water per bag.
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